High-Protein Chocolate Chip Pancakes

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Step 1

1. Mix all dry ingredients in one bowl.

Step 2

2. Whisk wet ingredients in another bowl.

Step 3

3. Combine and stir until smooth.

Step 4

4. Let batter sit 3–5 minutes (important for almond flour).

Step 5

5. Cook on medium-low heat 2–3 minutes per side.

Step 6

6. Flip carefully — they’re soft but will firm up as they cook.