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Fried Rice
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Jaycee Harris II
By Jaycee Harris II

Fried Rice

Updated at: Sat, 07 Nov 2026 09:02:18 GMT

Nutrition balance score

Good
Glycemic Index
58
Moderate
Glycemic Load
111
High

Nutrition per serving

Calories1213 kcal (61%)
Total Fat25.5 g (36%)
Carbs189.9 g (73%)
Sugars10.1 g (11%)
Protein50.5 g (101%)
Sodium1145.3 mg (57%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
cook rice
ricerice4 cups
Step 2
cook chicken
chicken breastschicken breasts2
cooking oilcooking oil
black pepperblack pepper
saltsalt
Step 3
scramble eggs
cooking oilcooking oil
Step 4
cook veggies
cooking oilcooking oil
carrotscarrots4
minced garlicminced garlic2 tsp
Step 5
fry rice then add the stuff
sesame oilsesame oil
black pepperblack pepper

Notes

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0 disliked
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