Year 8 Indian Feast Group 3
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Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
55
High
Nutrition per serving
Calories2192.1 kcal (110%)
Total Fat78.7 g (112%)
Carbs150.6 g (58%)
Sugars75.8 g (84%)
Protein212.4 g (425%)
Sodium6270.2 mg (314%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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