1/2
2/2
Leave a note
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
52
High
Nutrition per serving
Calories772.3 kcal (39%)
Total Fat18.3 g (26%)
Carbs106.1 g (41%)
Sugars9.5 g (11%)
Protein42.4 g (85%)
Sodium860.4 mg (43%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
