Cylas Butter chicken
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Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
9
Low
Nutrition per serving
Calories738.3 kcal (37%)
Total Fat54 g (77%)
Carbs24.2 g (9%)
Sugars14.2 g (16%)
Protein41.7 g (83%)
Sodium913.3 mg (46%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3cloves garlic
peeled
2onions
halved
ginger
2 c m, peeled
2carrots
medium
80 gramsbutter
2 teaspoonsgaram masala
2 teaspoonground coriander
¾ teaspoonschilli powder
that is 3 quarters but is to your taste
¼ teaspoonsground cardamom
2 teaspoonspaprika
1 teaspoonssmoked paprika
1 teaspoonssalt
½ teaspoonscinnamon
1 teaspoontumeric ground
1 tablespoonbrown sugar
or honey
700 gramschicken breast
or thigh
25 gramsWhite Vinegar
or apple cider
100 gramstomato paste
15 gramsVegetable Stock Paste
or Chicken
400 gramsdiced tomatoes can
260 gramscream
Instructions
Step 1
Add onion, garlic, ginger, carrot to bowl, 4 seconds - speed 5.5
Step 2
Add butter, 5 minutes, 120 degrees, speed 1 mc off
Step 3
Add spices, 2 minutes; 120 degrees, speed 1, MC on
Step 4
Add all other ingredients besides cream and 12 minutes, 100 degrees, speed soft, reverse 
Step 5
Add cream, 6 minutes, 90 degrees, soft speed reverse
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