Chicken Biryani

Name: Chicken Biryani
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: Asian, Indian
Ingredients: 500 g chicken; 1 tsp salt; 1 lemon juice; 1 cup coriander leaves; 1 cup mint leaves; 1 inch ginger; 3 garlic cloves; 1 green chilli; Water as needed; 1 cup basmati rice; Marinated chicken; 1 tbsp oil; 2 tbsp ghee; Whole spices; 2 onion; 1 tsp ginger garlic paste; 1/4 tsp turmeric powder; 1 tsp kashmiri chilli powder; 2 cups diluted coconut milk

Instructions

Prep:15minCook:50min

This easy chicken biryani is a one pot recipe that’s perfect if you’re just getting started with cooking biryani at home. It uses a fresh green marinade made with coriander, mint, and simple spices, which gives the rice and chicken a really beautiful flavor without making the process complicated. Everything cooks together in one kadai, so you don’t have to worry about layering or multiple steps. The result is a fragrant, mildly spicy, and comforting biryani that pairs perfectly with a simple onion raita. It’s the kind of recipe you can rely on for both everyday meals and when you want to cook something a little special without too much effort.

Updated at: Sat, 16 May 2026 12:04:57 GMT