Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories603.5 kcal (30%)
Total Fat49 g (70%)
Carbs31.7 g (12%)
Sugars22.2 g (25%)
Protein18.8 g (38%)
Sodium108.2 mg (5%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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