Traybake Chicken Biryane
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Nutrition balance score
Great
Glycemic Index
54
Low
Nutrition per recipe
Calories2079.2 kcal (104%)
Total Fat50.6 g (72%)
Carbs235.9 g (91%)
Sugars23.4 g (26%)
Protein155.9 g (312%)
Sodium1282.2 mg (64%)
Fiber20 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix all ingredients in the cooking tray and bake at 180° for 30 mins
rice1 cup
diced chicken500g
curry paste1 Tbsp
greek yoghurt1 cup
chicken stock1 cup
vegetables2 cupsNotes
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