Paneer Biryani

Name: Paneer Biryani
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Asian, Indian
Ingredients: 400 gms paneer; 1/4 tsp turmeric powder; 1 tsp kashmiri chilli powder; 1 tsp salt; 1 tsp chaat masala powder; 1 1/2 tbsp oil; 2 tbsp ghee; Whole spices; 3 onion; 1 tsp ginger garlic paste; 3 green chilli; 1 tomato; 1 cup beans; 1 cup carrot; 1 cup green peas; 1 capsicum; 1 tsp pepper powder; 1 1/2 tsp coriander powder; 1 tsp cumin powder; 1 tsp garam masala; Mint leaves; Coriander leaves; 2 cups water; 1 cup basmati rice

Instructions

Prep:30minCook:30min

This paneer biryani is everything you want in a comforting meal: fragrant, flavorful, and surprisingly easy to make at home. Soft, marinated paneer cubes are cooked with perfectly spiced vegetables and fluffy basmati rice, all in one pot. It brings that restaurant-style taste without complicated steps, making it ideal for both weeknight dinners and special occasions. Serve it hot with a side of raita, and you’ve got a wholesome, satisfying dish that everyone will enjoy.

Updated at: Wed, 03 Jun 2026 13:08:59 GMT