Bun Maska with Badam Milk

Name: Bun Maska with Badam Milk
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Indian
Ingredients: 1 bun; 100 g unsalted butter; 2 tbsp condensed milk; 500 ml boiled milk; 10 almonds; 3 cashew nuts; 6 pistachio; 1 tbsp sugar; 1 tsp cardamom powder; 1/4 tsp turmeric powder; Saffron

Instructions

Prep:10minCook:15min

This bun maska with badam milk is the kind of comfort food that instantly lifts your mood. Soft, buttery buns are layered with a creamy filling and gently soaked in warm, fragrant almond milk infused with saffron and cardamom. Every bite is rich, slightly sweet, and incredibly satisfying. It’s perfect for a cozy evening snack or when you want to treat your family to something special without putting in too much effort.

Updated at: Wed, 03 Jun 2026 13:10:44 GMT