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𝒉𝒐𝒕 π’ˆπ’Šπ’“π’π’” 𝒆𝒂𝒕 π’—π’†π’ˆπ’‚π’ 🫐🀍🌱
By 𝒉𝒐𝒕 π’ˆπ’Šπ’“π’π’” 𝒆𝒂𝒕 π’—π’†π’ˆπ’‚π’ 🫐🀍🌱

scissor cut tofu noodles x ingredients - tofu paste 1 block silk

scissor cut tofu noodles x ingredients - tofu paste 1 block silken tofu blended - tofu noodles 1 cup plain flour 3-4 tbsp tofu paste (add bit by bit until you have a scraggly dough) - sauce 1 tbsp olive oil 2 cloves garlic sliced 1 small red onion chopped 1 tbsp gochujang remaining tofu paste 1/3 cup pasta water 2 tbsp nutritional yeast (optional) salt to taste
Updated at: Sun, 12 Jul 2026 16:32:45 GMT

Nutrition balance score

Great
Glycemic Index
65
Moderate
Glycemic Load
77
High

Nutrition per serving

Calories855.4 kcal (43%)
Total Fat28.5 g (41%)
Carbs112.8 g (43%)
Sugars10.5 g (12%)
Protein38.9 g (78%)
Sodium903.5 mg (45%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet

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