Steak
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Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories578.7 kcal (29%)
Total Fat36.7 g (52%)
Carbs23.6 g (9%)
Sugars4.2 g (5%)
Protein41.8 g (84%)
Sodium1177 mg (59%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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