Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories518.8 kcal (26%)
Total Fat20.3 g (29%)
Carbs71.3 g (27%)
Sugars9.5 g (11%)
Protein16.8 g (34%)
Sodium1089.5 mg (54%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Spread the hummus: Coat both inside slices of your bread with a generous layer of hummus.
Step 2
2. Add the cheese: Sprinkle the crumbled feta directly onto the hummus on one or both sides so it stays in place.
Step 3
3. Layer the greens: Place the spring mix or emerald greens on top of the cheese.
Step 4
4. Add fresh vegetables: Layer on the sliced tomatoes, cucumbers, and red onion.
Step 5
5. Top with peppers: Add the sliced Peppadew peppers for that signature sweet and tangy kick.
Step 6
6. Assemble and serve: Close the sandwich with the top slice of bread, cut in half, and enjoy!
Notes
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