Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories457.6 kcal (23%)
Total Fat18.6 g (27%)
Carbs30.1 g (12%)
Sugars21.1 g (23%)
Protein44.9 g (90%)
Sodium503.7 mg (25%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine everything in a liquidiser and blend until smooth.
Notes
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