Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
35
High
Nutrition per serving
Calories682.5 kcal (34%)
Total Fat25 g (36%)
Carbs74 g (28%)
Sugars7.1 g (8%)
Protein38.5 g (77%)
Sodium866.1 mg (43%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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