Bacon Udon Noodles

Name: Bacon Udon Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 2 servings (500g) udon noodles frozen; 2 tbsp cooking oil divided; 1/2 lb bacon or thinly sliced chicken, beef, pork, shrimp, tofu, or extra vegetables; 1/2 medium onion sliced; 2 cloves garlic minced; 1 cup cabbage shredded; 1/4 cup carrot julienned; 3 mushrooms sliced; 2 green onions chopped; kewpie mayo, bonito flakes, toasted sesame seeds, and/or green onions for garnish, optional; 1 tbsp dark soy sauce; 2 tbsp oyster sauce; 1 tbsp rice vinegar; 1 tbsp brown sugar; 1 tsp Gochugaru (Korean chili flakes) or crushed red pepper, optional

5 steps

Prep:5minCook:10min

Easy dinner en 15 minutes.

Updated at: Thu, 17 Aug 2023 11:29:06 GMT

Nutrition balance score

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Ingredients

2 servings

500gudon noodles frozen

2 Tbspcooking oil

divided

0.5 lbbacon

or thinly sliced chicken, beef, pork, shrimp, tofu, or extra vegetables

0.5onion

2 clovesgarlic

1 cupcabbage

¼ cupcarrot

for garnish, optional

1 Tbspdark soy sauce

2 Tbspoyster sauce

1 Tbsprice vinegar

1 Tbspbrown sugar

1 tspGochugaru

Korean chili flakes, or crushed red pepper, optional

Instructions

Step 1

Combine all sauce ingredients in a small bowl.

Bowl

Whisk

Spoon

dark soy sauce1 Tbsp

oyster sauce2 Tbsp

rice vinegar1 Tbsp

brown sugar1 Tbsp

Gochugaru1 tsp

Step 2

To prepare your udon noodles, soak them in hot water for about a minute, and use a pair of chopsticks or fork to carefully loosen the noodles. Rinse with cold water, drain, and set aside.

Pot

udon noodles frozen500g

Step 3

Cook the bacon in a wok or a large pan over medium heat and add the garlic and onion. Cook for about 2 minutes or until opaque. Remove and set aside.

Pan

onion0.5

garlic2 cloves

bacon0.5 lb

Step 4

Add to the same pan the cabbage, carrot, and mushrooms, and continue to cook for 2-3 minutes.

cabbage1 cup

carrot¼ cup

mushrooms3

Step 5

Add the udon noodles, and sauce, and toss them together until the noodles are evenly coated. Add green onions and mix to combine. Garnish with your favorite toppings.

udon noodles frozen500g