By Cooking With Shan Shan
Breakfast Toast
2 steps
Prep:5minCook:5min
Updated at: Thu, 17 Aug 2023 12:02:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories765.1 kcal (38%)
Total Fat53.5 g (76%)
Carbs53.7 g (21%)
Sugars23.9 g (27%)
Protein23.1 g (46%)
Sodium734 mg (37%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Crack egg in a bowl, pour in whole milk to mix, whisk till smooth. Soak toast in egg batter for a couple of minutes until soft, set aside;
Step 2
Melt butter in a heated skillet, add in soaked toast to cook on medium heat until golden brown on both sides. Transfer to a plate, garnish with Oreo cookie power, chocolate stick, yogurt of your choice as well as fruit and mint.
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