By Justine Cooks Vegan
How to make a hummus board
EASY WHOLE FOOD PLANT BASED RECIPES
Updated at: Thu, 17 Aug 2023 11:26:16 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Nutrition per serving
Calories1053.4 kcal (53%)
Total Fat51 g (73%)
Carbs122.7 g (47%)
Sugars25.6 g (28%)
Protein36.1 g (72%)
Sodium2243 mg (112%)
Fiber27.3 g (97%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on justinecooksvegan.com
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Notes
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Delicious
Easy
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