Nutrition balance score
Great
Glycemic Index
65
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories81.3 kcal (4%)
Total Fat1.1 g (2%)
Carbs11.7 g (4%)
Sugars1.8 g (2%)
Protein5.2 g (10%)
Sodium65.7 mg (3%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In una ciotola mischiare tutti gli ingredienti e cuocere in una padella. Dopodiché guarnire con quello che volete!
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