Almond Butter Baked Oats
100%
0
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories297.5 kcal (15%)
Total Fat8.8 g (13%)
Carbs32.5 g (12%)
Sugars11 g (12%)
Protein26.5 g (53%)
Sodium147.2 mg (7%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
1. Preheat your oven to 350F. Spray a small ramekin with nonstick spray.
Step 2
2. In a small blender (I used a nutribullet), combine all of the ingredients for the oats and blend until smooth.
Step 3
3. Pour your batter into your prepared ramekin. Top with granular and brown swerve & additional cinnamon if desired.
Step 4
4. Bake for 25 minutes. Top with the remaining 1/2 tbsp almond butter and enjoy!!
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