Nutrition balance score
Good
Glycemic Index
52
Low
Nutrition per recipe
Calories683.8 kcal (34%)
Total Fat30.1 g (43%)
Carbs59.5 g (23%)
Sugars15.3 g (17%)
Protein46 g (92%)
Sodium1105.9 mg (55%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Red onion sliced
Step 2
Tomatoes sli
Notes
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