Shrimp Feta Pasta
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By hannah holbrook
Shrimp Feta Pasta
4 steps
Prep:10minCook:30min
Updated at: Thu, 17 Aug 2023 04:05:52 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories328.1 kcal (16%)
Total Fat15.1 g (22%)
Carbs28.1 g (11%)
Sugars5.5 g (6%)
Protein20.3 g (41%)
Sodium1476.3 mg (74%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Pour tomatoes into large glass baking dish, top with sliced feta, drizzle w/ olive oil and seasonings
Step 2
Bake in oven at 400 F
Step 3
Meanwhile cook pasta and drain. Cook shrimp...may season w/ salt pepper and olive ail and any Mediterranean seasonings that you have on hand
Step 4
After tomatoes thickened and feta toasted, remove from oven. Stir in shrimp and spinach. Pour mixture over pasta and serve w/ additional red pepper flakes to taste
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