Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
27
High
Nutrition per serving
Calories610.7 kcal (31%)
Total Fat15.1 g (22%)
Carbs58.3 g (22%)
Sugars22.2 g (25%)
Protein63.8 g (128%)
Sodium220.4 mg (11%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients to a blender and blend away! I usually add a few ice cubes too.
Notes
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Easy
Sweet
Under 30 minutes
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