Caramelized Masala Onion Breakfast Tart

Name: Caramelized Masala Onion Breakfast Tart
Cuisine: Asian, Indian
Ingredients: 1 - Puff Pastry Sheet (Peppridge Farm) - (10” X 15” X 1/8”); 5 - Eggs, 4 whole, 1 beaten for egg wash; 2 Tbs - Ghee (Neutral Oil will work as a substitute); 2 - Yellow Onions, medium (400g) - thinly sliced; Handful - Cilantro, mint, or other herbs for garnish (Optional); Spices; ¼ tsp - Turmeric; 1 tsp - Cumin Powder; 1 tsp - Coriander Powder; 2 tsp - Kashmiri Chili Powder or 1.5 tsp of regular chili powder; 1 tsp - Kosher Salt or ½ tsp table salt - plus more to taste; Freshly ground black pepper; Equipment; Parchment Paper

Instructions

Indian puff dressed up as an Instagrammable brunch dish! I present to you caramelized onion masala tart. Checkout the full recipe on the Moon Rice Blog.

Updated at: Thu, 17 Aug 2023 05:02:34 GMT