Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
35
High
Nutrition per serving
Calories952.9 kcal (48%)
Total Fat59.1 g (84%)
Carbs64.7 g (25%)
Sugars2.3 g (3%)
Protein41.7 g (83%)
Sodium1204.5 mg (60%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
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