Mexican Fish Tacos

Hello Fresh

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Finely chop tomato and red onion

Step 2

Thinly slice jalapeno

Step 3

Roughly chop coriander

Step 4

cut fish into 2cm wide wedges

Step 5

Mix flour (2tbsp), texmex, and salt in deep plate. Turn fish in flour until completely covered.

Step 6

Heat a splash of oil in large frying pan over med heat. Fry fish for 2-3 min per side, until cooked through

Step 7

While fish is frying, mix the mayo, cajun blend, and a splash of water in a bowl

Step 8

Mix in tomato, red onion, half coriander, and lime juice. Season with salt and pepper

Step 9

Mix salad with lime juice and 1 tbsp of cajun mayo