Caramelised Spiced Plantain with Jalapeño Dressing - Avant-Garde Vegan

Name: Caramelised Spiced Plantain with Jalapeño Dressing - Avant-Garde Vegan
Cook time: 20 min
Total time: 20 min
Cuisine: American, Mediterranean
Ingredients: 4 Ripe (yellow) Plantains, peeled and halved length ways; 2 tbs Olive Oil; 1 tsp Cayenne Pepper; 1 tsp Smoked Sweet Paprika; 1 tsp Ground Ginger; 1 tsp Ground Cumin; 2 tbs Coconut Sugar; 1/2 cup/60ml White Wine Vinegar; 8 Jalapeno Chilli, de-seeded & toasted; 1 Beef Tomato; 1/2 cup/60ml Extra Virgin Olive Oil; 2 Tbs maple syrup; 4 Spring Onions; 1 tsp Sea Salt; Juice of 1 Lime; Handful Coriander, leaves and stalks