Fried French Beans

Easy to make Indian style fried beans that goes well with all kinds of lentil based Indian soups and rice.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Chop the beans in to 1 inch pieces

Step 2

Take oil in a pan. Once warm, add rai, jeera, turmeric and asafoetida and stir the mixture

Step 3

Add chopped beans, along with salt and water. Stir the mixture for a while and then cover to cook on low flame

Step 4

Once cooked and most of the water is evaporated, turn off gas and serve with rice.