Loaded Mash Potato

Name: Loaded Mash Potato
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 5 potatoes; 1 container Garlic and herbs cream cheese; 1/4 C whole milk; salt; garlic powder; chives; black pepper; 2 tbs butter; bacon bits

3 steps

Prep:5minCook:20min

One of the best version of mashed potatoes had ever tried. I was already in love of the basic version of mashed potatoes, but the different ingredients in this ones is everything. This recipe is obviously not your daily recipe because is very high in calories, but really worth it for holidays or specials occasions.

Updated at: Thu, 17 Aug 2023 08:46:25 GMT

Nutrition balance score

Great

Nutrition per serving

Calories117.2 kcal (6%)

Total Fat3.3 g (5%)

Carbs19.7 g (8%)

Sugars1.3 g (1%)

Protein2.8 g (6%)

Sodium122.3 mg (6%)

Fiber2.4 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

5potatoes

1 containerGarlic and herbs cream cheese

2 Tbsbutter

Instructions

Step 1

Boil the potatoes: Add the potatoes to a large pot of salted, boiling water. Reduce the heat and simmer until the potatoes are tender.

Step 2

Mash the potatoes: Drain the potatoes, then return them to the pot. Add cream cheese, milk, butter mashing with a potato masher or blending with a mixer until the potatoes are smooth and creamy.

Step 3

Season to taste with salt, garlic powder, chives, black pepper and bacon bits