Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories730.8 kcal (37%)
Total Fat55.9 g (80%)
Carbs44.2 g (17%)
Sugars6.8 g (8%)
Protein15.2 g (30%)
Sodium1024.7 mg (51%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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