Beetroot falafel flatbread  spring pickles

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Step 1

Blend all

Step 2

• Mix in flour

Step 3

• Form in to small patties

Step 4

• Chill on grease proof

Step 5

• Cook in oven 20 mins

Step 6

• Or shallow fry/air fry no paddle

Step 7

• Serve with mint yogourt/pickled cabbage

Step 8

Spring Pickles mix all ingredients chill in fridge

Step 9

Flatbread. Mix ,flour

Step 10

• Divide in to 10

Step 11

• Roll out thin

Step 12

• Wipe pan oil/dry

Step 13

• Cook 3 min per side