Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
53
High
Nutrition per serving
Calories859 kcal (43%)
Total Fat24.4 g (35%)
Carbs134 g (52%)
Sugars43.1 g (48%)
Protein35.5 g (71%)
Sodium153.6 mg (8%)
Fiber28.8 g (103%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on emilyhappyhealthy.com
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