By Mattia’s Table
American pancakes
4 steps
Prep:5minCook:25min
One of many recipes for American pancakes! This one is a little sugary but you can add less as you prefer
Updated at: Thu, 17 Aug 2023 11:34:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
19
High
Nutrition per serving
Calories195.2 kcal (10%)
Total Fat7.4 g (11%)
Carbs26.9 g (10%)
Sugars7.9 g (9%)
Protein5.1 g (10%)
Sodium64.3 mg (3%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix all the dry ingredients in a bowl, optionally sieve the flour as you add it
Step 2
Melt the butter on medium heat in a small pot as to not burn it. In a smaller bowl, add the wet ingredients and mix thoroughly
Step 3
Mix the dry and wet together and whisk well. Feel free to add a bit more milk if the batter feels too thick
Step 4
To a non-stick pan on medium-high heat add about ⅓ cup of the batter at a time, flipping once bubbles start to form. Buon appetito!
Notes
6 liked
1 disliked
Easy
Go-to
Kid-friendly
Delicious
Under 30 minutes
