3-Ingredient Mac & Cheese 🧀

Name: 3-Ingredient Mac & Cheese 🧀
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 200g macaroni; 200ml cream; 200g cheese (we used cheddar and mozzarella); Black pepper

4 steps

Prep:5minCook:10min

It couldn't be easier !

Updated at: Thu, 17 Aug 2023 04:50:03 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories1067.1 kcal (53%)

Total Fat65.6 g (94%)

Carbs81 g (31%)

Sugars6.1 g (7%)

Protein38.1 g (76%)

Sodium693 mg (35%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

200gmacaroni

200mlcream

200gcheese

we used cheddar and mozzarella

black pepper

Instructions

Step 1

Cook the 200g macaroni in 500ml salted boiling water.

Step 2

When pasta are nearly cooked and most of the water is gone, add the cream and stir for 2 mins.

Step 3

Add the cheese and stir until it's melted.

Step 4

Add black pepper to taste. It's ready, bon appétit !

Notes

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