Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
25
High
Nutrition per serving
Calories353.8 kcal (18%)
Total Fat8.6 g (12%)
Carbs45.8 g (18%)
Sugars17.9 g (20%)
Protein26.2 g (52%)
Sodium958 mg (48%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Toast bread and spread with almond butter then cottage cheese. Spread as much or as little of the cottage cheese, and save the remaining to have on its own, or as a snack with some fruit and cinnamon.
Step 2
Top with banana and sprinkle with cinnamon to serve.
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