Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
25
High
Nutrition per serving
Calories551.5 kcal (28%)
Total Fat15.4 g (22%)
Carbs67 g (26%)
Sugars13.5 g (15%)
Protein39.8 g (80%)
Sodium548.9 mg (27%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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