Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
63
High
Nutrition per serving
Calories691.1 kcal (35%)
Total Fat5.1 g (7%)
Carbs129.9 g (50%)
Sugars5.6 g (6%)
Protein29.4 g (59%)
Sodium817 mg (41%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
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