Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
63
High
Nutrition per serving
Calories704.2 kcal (35%)
Total Fat6 g (9%)
Carbs130 g (50%)
Sugars5.6 g (6%)
Protein30.6 g (61%)
Sodium856.1 mg (43%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
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