Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
24
High
Nutrition per serving
Calories877.5 kcal (44%)
Total Fat57.7 g (82%)
Carbs55.7 g (21%)
Sugars7.7 g (9%)
Protein29.6 g (59%)
Sodium867.5 mg (43%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on michaeltoa.com
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Notes
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Delicious
Easy
Go-to
Makes leftovers
One-dish
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