Holiday Pesto Baked Penne — Cafe Hailee

Name: Holiday Pesto Baked Penne — Cafe Hailee
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 Tbsp olive oil, plus more for drizzling; 3 shallots, sliced; 5 garlic cloves, minced; Kosher salt and black pepper, to taste; 1 Tbsp tomato paste; 1/2 cup dry white wine; 1 14oz can cherry tomatoes; 1 lb. penne; 1 cup whole milk ricotta; 6oz pesto, store bought or homemade; 1/2 cup parmesan cheese, plus more for topping; 8oz fresh mozzarella, sliced