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Royalhighness2u
By Royalhighness2u

Creamy Tuscan Chicken

5 steps
Prep:10minCook:30min
This delicious chicken can be served with pasta or over rice either way it’s delicious. There are multiple variations to make this dish I used spinach and sundried tomatoes but you can also sub it for regular small diced tomatoes.
Updated at: Thu, 17 Aug 2023 03:50:41 GMT

Nutrition balance score

Unbalanced
Glycemic Index
33
Low
Glycemic Load
6
Low

Nutrition per serving

Calories519.9 kcal (26%)
Total Fat46.3 g (66%)
Carbs17.6 g (7%)
Sugars7 g (8%)
Protein12 g (24%)
Sodium819 mg (41%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Season chicken breast to your liking and massage seasoning into chicken with olive oil. On a medium heated skillet add in chicken breast and a slice of butter and cook on each side for 7-8 minutes or until nice and browned and fully cooked on the inside.
Step 2
Once Chicken is done, Remove chicken and set aside. add in diced peppers and onions. Let peppers and onions carmelize for about 5 mins. Then add in minced garlic, butter, heavy whipping cream, and spinach.
Step 3
Allow spinach to cook in the cream for about 3-5 minutes or until spinach starts shrinking up. Add in drained sundried tomatoes. Only add in about a tsp of oil from sundried tomatoes (or regular small diced tomatoes)
Step 4
Add in Parmesan cheese and garlic powder. let sauce simmer on low heat for about 5 mins or until sauce thickens. Sauce should be a orange color from the seasoning and bits of chicken, if not add in a dash of paprika for color. Can season sauce more if needed
Step 5
Place Chicken back on top of sauce to reheat chicken and enjoy! Serve over pasta or rice or just eat plain!

Notes

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