Crispy Tortilla Pizza

6 steps

Prep:5minCook:10min

Updated at: Wed, 16 Aug 2023 23:50:15 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories315.8 kcal (16%)

Total Fat9.3 g (13%)

Carbs46.1 g (18%)

Sugars6.6 g (7%)

Protein13.4 g (27%)

Sodium486.1 mg (24%)

Fiber9.2 g (33%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

cooking spray

1tortilla

or Aldi’s Fit & Active multigrain with flax flatbread wraps, If you don’t have these, I recommend using another multigrain tortilla since these crisp up better in my experience

¼ cupmarinara sauce

½ cupveggies

toppings, finely chopped, or pre-cooked meats

¼ cupshredded mozzarella cheese

italian seasoning

optional

Instructions

Step 1

Preheat oven to 425F.

Step 2

Line baking sheet with foil.

Step 3

Place the tortilla on the foil and spray with a thin layer of cooking spray.

Step 4

Once the oven is pre-heated, cook the tortilla for 6 minutes or until the corners are just starting to get golden and the cooking spray has mostly cooked off. An under-baked crust will result in a soggy pizza!

Step 5

Top with sauce, toppings, cheese and spices as desired. Careful not to overload with sauce or toppings since this will be too heavy for your tortilla to handle.

Step 6

Cook for another 6 minutes or until the cheese is bubbling and the tortilla is golden, but not too dark.