Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
30
High
Nutrition per serving
Calories554.6 kcal (28%)
Total Fat25 g (36%)
Carbs62.6 g (24%)
Sugars4.5 g (5%)
Protein20.4 g (41%)
Sodium1087.3 mg (54%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mélanger tous les ingrédients sauf les pâtes
Step 2
Laisser mariner pendant 45 minutes
Step 3
Pendant ce temps faire cuire les pâtes
Step 4
Ajouter les pâtes au mélange et servir
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Under 30 minutes
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