Red Lentil Soup

Updated at: Thu, 17 Aug 2023 12:58:20 GMT

Step 1

In a large saucepan on medium- high heat, sautée the oil, carrots, celery, onions, and bay leaves for about 5 minutes.

Step 2

Add ground chicken and cook thoroughly.

Step 3

Add the stock and bring to a boil.

Step 4

Add the red lentils and potatoes.

Step 5

Reduce heat and simmer for 25-30 minutes until the lentils and potatoes are cooked.

Step 6

Add vinegar or lemon juice.

Step 7

Remove bay leaves. Season to taste with salt and pepper.

0 liked

0 disliked