High-Protein Tofu Mango Summer Rolls

Name: High-Protein Tofu Mango Summer Rolls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Vietnamese
Ingredients: • 16 ounces super firm or extra firm tofu, pressed; • 2 teaspoons smoked paprika; • 2 teaspoons garlic powder; • ½ teaspoon chipotle powder; • ¼ teaspoon salt or to taste; • 2 tablespoons olive oil or coconut aminos; • 2 medium mangoes, pitted and peeled; • 1 large English cucumber, ends trimmed; • 1 large bell pepper, ribs removed and seeded; • 1 packed cup fresh mint leaves (about 1 ounce of fresh mint); • 4.5 ounces green lettuce leaves, tough parts removed (about 1 small lettuce); • 1/3 cup creamy peanut butter; • 1 tablespoon reduced sodium tamari or soy sauce; • 2 teaspoons fresh lime juice, plus more to taste; • 1 tablespoon maple syrup, plus more to taste (about 1 lie); • 1 teaspoon minced ginger; • 1 clove garlic; • 2 teaspoons sriracha (optional); • 3 to 4 tablespoons warm water; • 16 sheets Vietnamese spring roll wrappers (rice paper)

Instructions

Prep:10minCook:20min

High-protein Easy Vegan Tofu Mango Summer Rolls are a complete meal. Served with a heart-healthy and addictively delicious peanut dipping sauce. Gluten-free and oil-free options.

Updated at: Thu, 17 Aug 2023 10:02:42 GMT