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Peanut Butter Banana Yogurt Oats
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By emarie

Peanut Butter Banana Yogurt Oats

4 steps
Prep:7minCook:6min
Updated at: Thu, 17 Aug 2023 11:29:58 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
24
High

Nutrition per serving

Calories367.6 kcal (18%)
Total Fat11.7 g (17%)
Carbs49.4 g (19%)
Sugars13.2 g (15%)
Protein19.5 g (39%)
Sodium337.6 mg (17%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mash the banana, and combine with yogurt and water to get a milky mixture
Step 2
Toast the oats in a saucepan on medium heat with the salt and cinnamon for a couple minutes, until they smell nutty.
Step 3
Combine yogurt mixture with oats and let cook until desired texture is reached (i like around 4 minutes)
Step 4
Remove from heat, serve in a bowl topped with peanut butter and any other toppings desired.

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