By Food System Team
Pasta with low-fat pesto and peas - Heart Matters magazine
Instructions
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 14:07:02 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
25
High
Nutrition per serving
Calories299.4 kcal (15%)
Total Fat3.6 g (5%)
Carbs49.7 g (19%)
Sugars4.7 g (5%)
Protein16.2 g (32%)
Sodium174.2 mg (9%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on bhf.org.uk
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Notes
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