By Food System Team
Pasta with low-fat pesto and peas - Heart Matters magazine
Instructions
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 14:07:02 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
25
High
Nutrition per serving
Calories301.7 kcal (15%)
Total Fat3.8 g (5%)
Carbs49.7 g (19%)
Sugars4.8 g (5%)
Protein16.4 g (33%)
Sodium226.3 mg (11%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on bhf.org.uk
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Notes
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