By Ivana J.
Fluffy Waffle
6 steps
Prep:5minCook:5min
Single serving waffles!
Updated at: Wed, 16 Aug 2023 19:56:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories315.5 kcal (16%)
Total Fat10.3 g (15%)
Carbs46.8 g (18%)
Sugars12.1 g (13%)
Protein9.1 g (18%)
Sodium1316.1 mg (66%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt the butter and milk together
Step 2
Combine the dry ingredients together
Step 3
When the butter and milk has melted, temper the egg with the butter-milk mixture
Step 4
Combine the dry and wet mixture
Step 5
Preheat the waffle pan and wipe with olive oil when ready to cook
Step 6
Put batter in waffle pan and flip when ready until golden brown on both sides
Notes
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