Classic Waffles

A lovely, crispy waffle perfect for the morning.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.

Step 2

In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.

Step 3

Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

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