By Kk Sapkota
Chicken lettuce wrap
4 steps
Prep:30minCook:10min
Pan seared chicken in a baby gem lettuce wrap. Served with slaw.
Updated at: Thu, 17 Aug 2023 10:34:48 GMT
Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
4
Low
Nutrition per serving
Calories901.7 kcal (45%)
Total Fat56.3 g (80%)
Carbs14.7 g (6%)
Sugars5.3 g (6%)
Protein80.5 g (161%)
Sodium1668.7 mg (83%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
For the Chicken
1kgchicken breast
1 Tbspsesame oil
2 Tbspoyster sauce
2 Tbspsoy sauce
1 TbspHarrisa powder
2 teaspoonscornstarch
For the Slaw
Instructions
Step 1
Cut chicken breast into thin slices then add sesame oil. Oyster sauce, harissa seasoning and corn starch. Mix well then leave it aside for 30 minutes
Step 2
Clean the gem lettuce then drain water. Then thinly slice, red onion, cucumbers and cilantro add them into bowl add Salt flakes, olive oil, lemon juice then massage gently.
Step 3
Now heat the pan keep medium heat and cook chicken 2-3 minutes each side.
Step 4
Add a spoonful of the slaw and add chicken slices on top. Enjoy.
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