Mahi Mahi Taco Bowl

Great

% Daily Values based on a 2,000 calorie diet

Step 1

"Cook Yellow Rice with 1-1.5 ratio of Rice-Water.

Step 2

Combine all Seasoning Mix ingredients in a small bowl.

Step 3

Pat fillets dry with paper towels. Season the fillets liberally with Spice Mix on both sides, pressing the seasoning into the fish with your hands. Wash hands thoroughly.

Step 4

Place a large saute pan over medium-high heat and add butter and oil. When the fat is nice and hot, add the seasoned fish.

Step 5

Add Black beans to Rice and continue to heat on low.

Step 6

Cook, undisturbed, for several minutes, until golden brown on one side. Flip fish over and continue to cook until opaque and completely cooked through.

Step 7

Squeeze lemon juice over the fish and serve.

Step 8

Garnish with cheese and salsa."